A global leader in the agriculture industry, Alltech improves the health of people, plants and animals through nutrition and scientific innovation.
Nicholasville, Kentucky
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The forage looked clean, but the data told a different story.
When mycotoxin testing revealed hidden Penicillium risk, Clackmae Farm used those insights to guide targeted action through a proactive mycotoxin management strategy.
Read the full story: bit.ly/3UanY0P
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The only thing better than your first ONE is your next one.
The #AlltechONE Conference returns to Lexington, KY, on May 24-26, 2027.
Get early-bird pricing: one.alltech.com
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Registration for the #AlltechONE Conference is here! Now's the time to take advantage of early-bird pricing.
Register today to be in the room when global innovators move the needle.
Secure the best price for ONE 2027 here: hubs.ly/Q04BpbP90
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What happens when you invest in a question rather than an answer?
@Inc explores Alltech CEO Dr. Mark Lyons’ leadership philosophy and the five-year journey behind World Without Cows, an independent documentary filmed across 22 countries.
Read more: inc.com/marc-berman/an-agric…
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The #AlltechONE Conference returns home on May 24-26, 2027.
Expect:
• 11 future-focused tracks
• Music & food festival at @LexBrewingCo
• Post-conference industry tours
Early-bird registration is open: hubs.ly/Q04yTpfT0
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Alltech and EnviroLogix have partnered to integrate @envirologix mycotoxin testing results directly into the Alltech® RAPIREAD™ platform.
Read the press release: bit.ly/4cppjql
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Alltech hosted soccer tournaments in Wisconsin and Michigan, bringing dairy workers, families and farms together through competition.
The events celebrated dairy workers, strengthened community and, in Michigan, honored the legacy of Sebastian Szymanski.
alltech.com/press-release/al…
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A Round of Golf. A Lifetime of Impact.
On #NationalNonprofitDay, we're reminded that making a difference often starts with people coming together for a common purpose.
That's the spirit behind the 2026 Alltech Make a Difference Golf Scramble.
⛳️ alltech.com/make-a-differenc…
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We're pleased to announce new leadership roles within our U.S. business that align the team in innovation, customer partnership and commercial execution while building on its strong foundation of exceptional people.
Read the press release: alltech.com/press-release/al…
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Why should the next generation return to the ranch? Dr. Sebastian Mejia Turcios, on-farm sustainability specialist for Alltech, shares insights about succession with @procattlemag in this article. bit.ly/4fT9xoI
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Join us in congratulating the six recipients of the 2026 @BluegrassAgTech Challenge Grant! Selected from more than 30 applicants, they will receive a combined $550,000 to grow ag-tech and food-based businesses across Kentucky.
Meet the recipients: bluegrassagtech.org/bluegras…
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In this article for @ProCattlemag, Alltech's Bryan Sanderson explores the challenges and opportunities facing future ranchers, from strong calf prices and potential herd rebuilding to succession planning, isolation, labor competition and work-life balance. agproud.com/articles/63502-c…
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Does pork have a brisket? Yes.
In this clip from World Pork Expo, Dr. David Newman from @TasteofPork encourages the audience to think differently about pork cuts — including how valuable cuts that are well-known in beef can inspire new opportunities for pork.
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Pork is going beyond pork chops.
At World Pork Expo, Alltech and the National Pork Board showcased modern pork cuts, like the Coppa steak, that can bring more variety and value to the meat case.
Read the full blog for more insights from the seminar: bit.ly/4b9zajB
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Alltech was recognized by @TIME and @StatistaCharts as one of America’s Best Private Companies 2026.
As a family-owned company, this recognition is especially meaningful.
We’re proud to be included among these organizations and grateful to everyone shaping Alltech’s story.
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Introducing REVELEX™, an integrated range of solutions for anaerobic digestion to help unlock more energy from feedstock.
Learn more about our latest technology by visiting stand #H65 at the @adbioresources World Biogas Expo, or by visiting our website: bit.ly/4y8iVwV
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What role can nutrition play in improving production efficiency?
At World Pork Expo, Dr. Jose Soto spoke with @FarmsNews about Olerix™ and its potential to help producers optimize nutrient utilization and support performance.
piped.video/bNGdecj8VRc?si=hfsL…
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Happy #CanadaDay 🇨🇦 to our incredible Canadian producers, farmers, ranchers and team members!
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The 2025 Alltech Sustainability Report reflects our continued commitment to Working Together for a Planet of Plenty™ — supporting both sustainability and profitability across the global agri-food chain.
See our stewardship in action: hubs.ly/Q04n3tWS0
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At the recent 2026 World Pork Expo, Dr. Jose Soto, Alltech's monogastric research and technical lead, joined Farm Journal's AgriTalk to discuss Alltech’s latest innovation: Olerix™.
Listen to the interview: omny.fm/shows/agritalk/agrit…
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Watch the full seminar on our YouTube channel to see how pork can move beyond traditional cuts and better meet today’s consumer. piped.video/watch?v=7y5rckLG…
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At #WorldPorkExpo, Alltech was joined by National Pork Board leaders David Newman, CEO; Neal Hull, director of domestic market development; and Sarah Showalter, director of consumer and business insights, for a discussion and carcass fabrication focused on the future of pork.
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There are now more air fryers than coffee makers in U.S. homes — and that has big implications for pork.
With GLP-1s, a culture of convenience and changing meal habits reshaping demand.
Watch the full video on our YouTube channel: piped.video/watch?v=7y5rckLG…
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Irish dairy farming is a global model for balancing productivity with land and water stewardship.
Learn how farmers are tackling the emerging issue of nitrogen runoff.
hubs.ly/Q04lFDvj0
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As feed production trends show growth as well as volatility, success will depend on resilience, adaptability and data-driven decisions.
Top feed producers are adopting strategies that keep them ahead of the curve.
hubs.ly/Q04lylfq0
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Alltech has established an expanded EU Applications Laboratory in Dunboyne, Co. Meath, Ireland, to accelerate the development and validation of practical technologies for the Irish, European and global agricultural industries.
Read the press release: hubs.ly/Q04l0HTc0
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Global dairy feed production continued to grow in 2025, but the drivers of that growth are changing.
Long-term viability, resilience and the ability to meet rising global demand will shape the next chapter of dairy production.
Explore more: bit.ly/43sdaMr
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Safeguard your margins by ensuring that more of what is grown is actually fed and converted into animal performance.
Read the blog here: bit.ly/4ayAj3w
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Alltech's Business Seminar — "Pork: Looking Beyond Pork Chops. See What Innovation Can Do to Excite Consumers" — featured Alltech's Mark Hulsebus, Lori Stevermer and special guest David Newman, CEO of the National Pork Board (@PorkandHealth) and staff.
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Building on previous years' discussions around sustainability and storytelling, the Alltech U.S. Pork Team took a different approach this year, focusing on how product innovation can create new opportunities for producers while strengthening pork's position on consumers' plates.
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Happy #WorldMilkDay! 🥛🐄
Milk is packed with 13 essential nutrients that help support strong, healthy bodies — but its impact goes far beyond nutrition.
Around the world, milk plays an important role in recipes, traditions, culture and everyday moments of joy.
Cheers! 🥛
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As operational pressures continue to rise, pork producers need nutritional technologies with validated performance under real on-farm conditions.
Read the official press release: alltech.com/press-release/al…
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June 1 marks the 25th anniversary of #WorldMilkDay!🥛
This year, we’re turning our attention to #Ireland to learn how one of the most efficient grass-based dairy systems is pushing to address climate & cost pressures while supporting global nutrition.
🔗hubs.ly/Q04jlShM0
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Asia continues to shape the future of global feed.
According to the Alltech 2026 Agri-Food Outlook, Asia accounted for approximately 39% of global compound feed production in 2025, with Indonesia and Vietnam emerging as dynamic growth markets.
Read more: hubs.ly/Q04jdbLt0
ALT White chickens in a poultry house with text stating that Asia accounted for approximately 39% of global compound feed production in 2025.
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How can #pork meet consumer demand for protein?
Join Mark Hulsebus and Lori Stevermer, as well as David Newman, CEO of the @TasteofPork, at #WorldPorkExpo for a live pork carcass fabrication exploring how innovation can help build interest, excitement, and demand for U.S. pork.
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ONE year out!
The #AlltechONE Conference is coming home to Kentucky!
Mark your calendars for May 24-26, 2027 as we return to Lexington to unite global changemakers and thought leaders for a world-class event exploring the future of agri-food and beyond.
hubs.ly/Q04hK3nS0
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