MSC RESPOND TO EAT-LANCET COMMISSION REPORT Responding to the publication of the The EAT-Lancet Commission on healthy, sustainable, and just food systems, Nicolas Guichoux, the Chief Programme Officer at the @MSCecolabel Council. fishfocus.co.uk/msc-respond-…
💙🐟 We’ve put together some of our favourite MSC certified tuna recipes: bit.ly/3D2FH1g
When you buy #MSCecolabel seafood, you’re encouraging more retailers to stock #SustainableSeafood & more fisheries want to become MSC
📸 David Loftus #OceanCookbook
.@AldiUK has become the first food retailer in the world to include the Marine Stewardship Council’s (@mscecolabel) new Improvement Program in its sourcing policy 🎣
thegrocer.co.uk/news/aldi-fi…
💙🐢 Fishers are saving turtles in the Réunion Islands! Watch to the end to find out what their survival rate is now!
The fishers have been trained to identify, handle and release turtles as part of our MSC #Ocean Stewardship Fund: bit.ly/3WfGbXF#SustainableFishing
The climate crisis is devastating our planet, including our ocean.
In June, the UN will convene the 2025 Ocean Conference to mobilize all actors to boost implementation of Goal 14: Life Below Water.
Learn more about the topic: un.org/sustainabledev…
via @GlobalGoalsUN
Three tuna recipes features in the recently published Ocean Cookbook by the Marine Stewardship Council. The book is part of the organization's marketing campaign and has only recipes with MSC-certified seafood by famous chefs...zurl.co/lrfVK@MSCecolabel#tuna#recipies
📢 🎣 Exciting news! The Southern African Sustainable Tuna Association (SASTUNA) albacore pole and line fishery has achieved certification against the #MSCStandard!
🔍 Read more about their journey: bit.ly/3Dt77gT
Congrats SASTUNA! 🙌
The #Ocean is in crisis and changing faster than we can understand.
The latest @UNESCO State of the Ocean Report 2024 reveals some shocking truths.
Explore the full report and join us in turning the tide on ocean conservation: unesdoc.unesco.org/ark:/4822…#OceanDecade#SaveOurOcean
Our new ‘Super Seafood: Sustaining people and planet’ report – with foreword from @HenryDimbleby – calls for more support to progress #sustainablefishing, if governments are to deliver positive health outcomes through increased fish consumption.
Read the full report. ➡️ bit.ly/4fEfN20#sustainableseafood#bluefoods
2/2 Don’t forget that when you choose seafood with the blue #MSCecolabel you’re supporting independently certified sustainable fisheries! The way they fish, helps ensure fish stocks and habitats are healthy & fishing community livelihoods are secure.
🔗 bit.ly/3D2FH1g
📅🎇 It’s 2025! If you’re ready to make a positive choice to protect our oceans, then check out our FREE #OceanCookbook: bit.ly/3D2FH1g
Here are this year’s top 3 recipes from around the world to get you started use #SustainableSeafood: 👏
📸 David Loftus #MSCecolabel
💙🍱Discover sustainable seafood recipes in the MSC 2025 #OceanCookbook
When you buy seafood with the blue #MSCecolabel, more fisheries, retailers and restaurants want to produce and sell certified sustainable seafood: bit.ly/3D2FH1g#SustainableSeafood