Happy #WorldSpaceWeek! In recognition, we’re highlighting @PurdueABE research developing novel CO₂ sensors to improve air circulation in spacecraft, with the potential of improvement in airplanes, high-rise buildings and other environments here on Earth, too.
Learn more about the incredible space research being done in the college and at @LifeAtPurdue: ag.purdue.edu/news/2026/07/e…
ALT Researcher wearing air circulation technology developed in lab.
Congratulations to the 2025 SPRING Portal project team from @LifeAtPurdue's AgBridge Workforce Development Program on receiving the @ASABEorg Educational Aids Blue Ribbon Award! 🏆
This award recognizes excellence in informational materials that advance the understanding of agricultural and biological engineering beyond traditional classroom settings. The SPRING Portal project exemplifies this initiative, building a website that brings SPRING tools and sensors directly to users.
Learn more about AgBridge: ag.purdue.edu/news/2025/10/a…
ALT Member from the 2025 SPRING Portal team photographing SPRING tools in a field.
7 Purdue Engineering students named Big Ten Distinguished Scholars for 2025-26, with @PurdueABE's Lana Malek and @purdue_see's Caroline Frazier posting perfect 4.0 GPAs.
Proof that Boilermaker student-athletes compete at the top level in the classroom, too. bit.ly/4cpqS7x
“I want AI to do my business and taxes so that I can drive the tractor, not drive the tractor so that I can do the business and taxes.” @PurdueABE Professor Dennis Buckmaster says getting farms “AI-ready” starts with better digital records. @AgriNovusINhoosieragtoday.com/2026/08/2…
The Gearing Up for Safety program equips young farm workers with the knowledge and skills to prevent injuries and stay safe on the job. Learn more about this training developed by @PurdueABE experts: asec.purdue.edu/tractor/inde…
ALT Green tractor operating in a field, with two people visible inside the cab and dust rising behind it.
Researchers from @LifeAtPurdue are advancing molecular diagnostics with three new instruments designed to improve testing accuracy, accessibility and affordability.
The ThermiQuant™ instruments — created by @PurdueABE's @vermalab — are designed for a different setting and scale of use, with samples maintained at a constant temperature.
This technology has the capability to support applications in human and animal health, as well as food safety and environmental monitoring, in all settings.
Read more from #PurdueAg: ag.purdue.edu/news/2026/09/n…
ALT Researchers looking at the ThermiQuantTM VitroMini instrument, developed in the Verma Lab at Purdue.
Congratulations to @LifeAtPurdue researchers, including @PurdueABE and @PurdueME professor Andrea Vacca, on receiving patents from the U.S. Patent and Trademark Office for their innovative intellectual property! 👏
@PurdueInnovates
. @caitlin_h2o, assistant professor of @PurdueABE and @purdue_see, has received a $650,000 grant from @USDA's Agriculture and Food Research Initiative to study ways to improve hydroponic growing systems.
Working with a multidisciplinary team – Roland Wilhelm of @PurdueAgronomy, Celina Gomez of @PurdueHortLA and Soledad Benitez Ponce of @CFAES_OSU – the project will help growers better understand the microbiomes within their systems, enabling more proactive decisions and strengthening the resilience of food systems.
ag.purdue.edu/news/2026/06/p…
Roadside mowing is dangerous, time-consuming and costly. @INDOT partnered with @PurdueABE and @PurdueEngineers to create ROWMow Sim, a virtual digital twin of real Indiana roadside locations, to improve safety and efficiency in autonomous mowing systems. ag.purdue.edu/news/2026/05/r…
Congratulations, Abigail Engelberth! @LifeAtPurdue Teaching Academy recognized the associate professor of @PurdueABE for her excellence in teaching, innovation in teaching methodology, teaching-related service, and scholarship in teaching and learning. purdue.edu/newsroom/purdueto…
Can fish waste become renewable biofuels? 🐟♻️
Ji-Qin Ni, professor of @PurdueABE and his @LifeAtPurdue colleagues are studying the complex variables of anaerobic digestion — a natural microbial process that converts aquaculture sludge into renewable biofuel.
Their recent studies explore how common Midwest materials — corn residue and dairy manure — can create the optimal mixing ratio for anaerobic codigestion of aquaculture sludge, supporting bioenergy production and supplying nutrients for aquaculture and aquaponics operations.
ag.purdue.edu/news/2026/06/p…
Researchers at @LifeAtPurdue are helping advance the future of sustainable fuels with soybeans!
Led by @AbeMosier, @INSoybean Soybean Utilization Endowed Chair and head of @PurdueABE, alongside senior bioprocess engineering research scientist Junli Liu and graduate students Elena Robles Molina, the team developed a soybean-based biokerosene that can be blended into cold-weather biodiesel and sustainable aviation fuel, reducing greenhouse gas emissions.
This innovation, funded by ISA, could also expand markets for locally grown soybeans, as the biokerosene is produced domestically using existing production technology.
#PurdueAgag.purdue.edu/news/2026/06/n…
ALT Graphic of Junli Liu and Nathan Mosier holding soybean-based biokerosene in a lab with text that reads “Purdue agricultural and biological engineering x Indiana Soybean Alliance; Advancing sustainable fuels with soybeans.”
The @ASABEorg student chapter at @PurdueABE energized campus by hosting its first Midwest Regional Rally in 15 years. Students did hands-on activities, networked and embraced leadership roles, laying the foundation for academic success and future careers. ag.purdue.edu/news/2026/05/p…
Deep space exploration isn't an "if." It's a "when."
At @LifeAtPurdue, scientists like @PurdueABE professor Marshall Porterfield are working to make science fiction science fact, ushering in this new era of life in space. 🚀 🌱 #NationalSpaceDay
You've seen the emails & texts. You know today is #PurdueDayofGiving. Do you recall your time in #PurdueABE? The hours spent in the shop, in the lab, learning with your hands? Help us make sure ABE students continue to get that experience and give today: purdue.university/ag_abe
From traveling historical sights to visiting the Guiness Brewing Factory, I had a wonderful time in Ireland. I had the opportunity to learn about the different ag practices & got to tour several farms in Ireland. It was truly an incredible experience! -Lane Banks, ASM '26
Megan Casey once imagined how to build a healthier planet. This curiosity led her to @PurdueABE, and now the @PurdueAgAlumni is tackling post-wildfire flooding and restoring landscapes. 🌍 stories.purdue.edu/at-purdue…