You don't burn out from going too fast. You burn out from going too slow and getting bored. Cliff Burton R.I.P
Melbourne
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benshewry retweeted
🙌 #Repost @benshewry
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@wawgathering is coming again in Autumn 2018. Stay tuned for details. ift.tt/2xFIHhd
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Attica Operations Manager Kylie Staddon aka @kyliestaddon doing the weekly weeding in our… instagram.com/p/BXEbKdKDMWa/
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The Truth- In loving memory of Jeremy Strode. Moving tributes to a beautiful person by loved… instagram.com/p/BW9RUMJDAJa/
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Will miss you so much buddy, truly one of the greatest in every sense of the word. instagram.com/p/BWpCotSjoKy/
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Excellent article about the gender imbalance in the wine world.
goodfood.com.au/drinks/wine/…
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The annual Helping Hoops 24 hour charity shootout is on again for 2017 this weekend. My son… instagram.com/p/BV3L6RPjvov/
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Waiting for produce @chableresort with @javallejo @Lando4361 @chrifrapug blainewetzel @esbenhb… instagram.com/p/BVpunVgDyAL/
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Stairway to heaven
1. Yucatan maize
2. Nixtamalization
3. Metate grinding of the maize
4.… instagram.com/p/BVnxLc0Dprn/
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Swimming in this private cenote in the jungle was one of most incredible things I've ever done.… instagram.com/p/BVmxqLajFh8/
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Escaping the heat and chewing the fat amongst ancient Mayan pyramids with @chrifrapug
📷… instagram.com/p/BVkaqZPlbJh/
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It's been a long time since I had a meal as engaging, original, delicious and touching as the… instagram.com/p/BVd5UIIDHLh/
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Jorge telling it how it is @pujolrestaurant @ PUJOL instagram.com/p/BVbZe9cj6DH/
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benshewry retweeted
Spent some time with Ben Shewry of @AtticaMelbourne. He's wicked smart. My report from Australia: nyti.ms/2tiK9zO.
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benshewry retweeted
Kinda mort that this was a discovery for me, but I'm glad it happened because it's a good recipe for all of us. nyti.ms/2sXenIp
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Help is needed to turn this Indigenous Kangaroo grass seed into flour. The Gurandgi Munjie… instagram.com/p/BTc-d2ejT6I/
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A huge week for @australia began with the theworlds50best Chefs Feast. Belated massive thank you… instagram.com/p/BTDmiB-DW9u/
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